Rhubarb

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Don't miss out on rhubarb, even though the flower buds look like some kind of alien egg pod, it is very delicious. I was introduced to raw rhubarb sticks dipped in sugar for the first time this year and it is lovely. Things to keep in mind: do not eat the leaves, do not eat the roots, only the stalks. if you eat it raw peel the skin off the stalk. I had always had it cooked and honestly that has been fine with me, it tastes just like another fruit, which is kind of weird because it is a stalk. It is full of vitamin C and Calcium so take advantage of it while it is around!

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