Looks like Spring

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First day of Summer

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Yesterday was the first day of Summer, and most of the garden is doing well. It has been providing us with salad greens for the past couple of weeks, along with fresh kale. The early salads were and Asian mix, and if I had the seed packet, I would tell you what was in it, but I don't. It was spicier lettuces that showed up early and began flowering recently. One day it wasn't, then it looked like it might and them boom! Flowers. Jen is leaving them around for the bees while we plot where we are going to plant the next round of lettuce.  Aside from the Asian mix, we have some buttery soft lettuces, and again I don't know what the names are. I'm sure Jen could tell you but I can't. Those are not flowering and seem to be a never-ending source of fresh salad greens. Its been pretty great and we'll be planing more of those.  Greens are easy though they grow early, and you eat them. What's really cool is the salad turnips were ready, and we ate some already. Look ...
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Garden Update July 12

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Garden update July 12. We have had more rain and sunny days mixed so that makes for less watering needed which is good. We are seeing some pests but nothing we can't manage for the time being. Flea beetles, cabbage moths, cucumber beetles, and slugs are the main culprits right now. The garden in it's crazy glory. A shot of the rows that have gherkin cucumbers, green beans, dwarf variety zucchini, patty pan squash, storage cabbages, napa cabbages, onions, peas, nasturtiums, marigolds, some stray tomatoes and basil. The nasturtiums have flowers finally! Gherkin cucumbers, so excited to see how this works out. Patty pan... Tiny zucchinis are forming. Scarlet runner beans and pickling cucumbers climbing and flowering. Red flowers and baby beans. Yellow flowers and tiny cucumbers forming. Ginger is sprouting slowly, we may have to bring it inside but we are hoping it will keep going long enough for a harvest before it gets too cold. Marigolds and tomato plants. Brandywines are start...
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Catching up on reading this winter...

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I just finished Terry Silber's book "A Small Farm in Maine", which is the story of her and her family making the transition to a farm in Maine and living fully from their farm. The book is interesting because Hedgehog Hill Farm was in Sumner where I grew up. It was much drier than I expected, although I suggest it to anyone who gardens or is considering farming, and I believe she was a better writer when it came to teaching instructional things. I think this because I also purchased "Growing Herbs and Vegetables From Seed to Harvest" Terry & Mark Silber) which I have been pouring over and it is very thorough and well written. As a side note it is a little weird because I worked at Hedgehog Hill Farm when I was in high school. I loved it, and a combination of working there, my own love of plants, a short but full lifetime of gardening, becoming a vegetarian, and interest in medicinal quality of plants sent me in the direction of going to school for botany. I ...
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